Four Months and Berry Muffin Bliss

Yesterday was our four month anniversary. I forgot to tell you guys! lol. I know four months. Not a huuuuge deal, but still...

It's so cool to think only four months ago was my wedding weekend. It was truly one of the most fun weekends of my whole life. Everyone who came truly wanted to be there (since they had to fly here from Indiana), and almost everyone had a part to play. Small, intimate, the ceremony was everything we hoped it would be. It was very special. Yay for Four Months of wedded bliss! :)

Ok. Back to food. Last night, I used the remainder of the blackberries to make muffins. I used my standard go-to whole-wheat muffin recipe and mixed in blackberries and walnut pieces. They turned out really well. Maybe the best muffins I've made yet!

I had one this morning, along with a cheese omelet. It was a nice change. I'm out of spinach, which I really wanted in there. Oh well. The purse strings are tight, and I need to learn to make do with what we have!

I also stopped on my way in to get a soy latte (decaf, of course). I'm going to try to only have one once a week. The rest of the days I'll just have herbal tea from home. A lot easier on the wallet.

Today is shaping up to be very busy, so I wanted to knock out this morning's post immediately. Don't miss last night's post (Hubby in the Kitchen: Tuna Noodle Casserole). A delicious meal cooked by a fine man. What more could a girl ask for? :)

I hope you all have a wonderful day. I'll talk to you later tonight!

Happy Humpday!

xoxo
-Mrs. Myers